Welcome to Trencher.
Trencher, in Echo Park, is sandwiched between the lake of the same name, and Dodger Stadium.
We’re an American, casual-style sandwich spot, with focus on experimental approaches to traditional staples.
We exemplify hard work, long nights, fun, pitfalls, and lots of food tasting.
The thrill of the process.
We’re always changing up the walls with art installations by bona fide artists, and weekends here are often reserved for a crooner, or a trio of musicians.
Come over, give us a try, it’ll be a notable time.
tren·cher noun \ˈtren-chər\ (from Old French tranchier; “to cut”) is a type of tableware, commonly used in medieval cuisine. During the Middle Ages, thick slabs of stale bread, called “trenchers” were used as plates. After a meal, the food-soaked trencher was often fed to dogs at the tables of the wealthy or to beggars, and eaten by diners in more modest circumstances. Trenchers were the precursors of open-face sandwiches.